W.H. Frost Butchers
Store Details:
All our meat is sourced locally from local livestock markets supplied by independent farms around Cheshire. So we support the local economy. Nothing is delivered to us unseen; it’s all carefully handpicked by Jack who chooses the best on offer. Not many butchers go to such detail. There is also less packaging and less food miles.
All our meat is sourced locally from local livestock markets supplied by independent farms around Cheshire. So we support the local economy. Nothing is delivered to us unseen; it’s all carefully handpicked by Jack who chooses the best on offer. Not many butchers go to such detail. There is also less packaging and less food miles.
Contact Details:
Street Address:
12-14 Chorlton Place, Manchester, M21 9AQ
Nearest Town: Chorlton
County: Manchester
Country: England
Postcode: M21 9AQ
Sources
Email: [email protected]
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Nearest Town: Chorlton
County: Manchester
Country: England
Postcode: M21 9AQ
Sources
OpenStreetMap:
W.H. Frost Butchers, 12-14, The Square, Manchester, M21 9AQ
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Food Standards Agency: W H Frost Butchers Ltd, 12-14 Chorlton Place, Manchester, M21 9AQ
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Food Standards Agency: W H Frost Butchers Ltd, 12-14 Chorlton Place, Manchester, M21 9AQ
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Email: [email protected]
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Opening Hours:
Monday to Saturday: 7 am - 5 pm
Ratings:
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Food Hygiene Ratings
Business Name: W H Frost Butchers Ltd
Address: 12-14 Chorlton Place, Manchester
Date of inspection: 12 December 2023
Business type: Retailers - other
The rating for this business is made up of the following:
Standards found
Good
Good
Generally satisfactory
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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