WHSmith
The high street chain selling newspapers, books and stationery.
Contact Details:
Street Address:
25 - 27 Bakers Lane, Lichfield, Staffordshire, WS13 6NF
Nearest Town: Lichfield
Country: England
Postcode: WS13 6NF
Sources
Phone: 01543 411337
Follow Company:
Website: www.whsmith.co.uk
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Nearest Town: Lichfield
Country: England
Postcode: WS13 6NF
Sources
OpenStreetMap:
WHSmith, 25-27, Bakers Lane, Lichfield, WS13 6NG
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Food Standards Agency: WH Smith, 25 - 27 Bakers Lane, Lichfield, Staffordshire, WS13 6NF
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Website: WHSmith
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Food Standards Agency: WH Smith, 25 - 27 Bakers Lane, Lichfield, Staffordshire, WS13 6NF
Show on Map
Website: WHSmith
Show on Map
Phone: 01543 411337
Follow Company:
Website: www.whsmith.co.uk
Tags: Add a tag
Opening Hours:
Monday: 09:00-17:30
Tuesday: 09:00-17:30
Wednesday: 09:00-17:30
Thursday: 09:00-17:30
Friday: 08:30-17:30
Saturday: 08:30-17:30
Sunday: 10:00-16:00
Tuesday: 09:00-17:30
Wednesday: 09:00-17:30
Thursday: 09:00-17:30
Friday: 08:30-17:30
Saturday: 08:30-17:30
Sunday: 10:00-16:00
Ratings:
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Food Hygiene Ratings
Business Name: WH Smith
Address: 25 - 27 Bakers Lane, Lichfield, Staffordshire
Date of inspection: 08 November 2021
Business type: Retailers - other
The rating for this business is made up of the following:
Standards found
Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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