Dishoom
Dishoom pays homage to the Irani cafés and the food of all Bombay. Restaurants around the country.
Store Details:
From Bombay with love. Our cafés are open for breakfast, lunch & dinner – walks-ins always welcome. Also serving on the Dishoom Store and delivery.
From Bombay with love. Our cafés are open for breakfast, lunch & dinner – walks-ins always welcome. Also serving on the Dishoom Store and delivery.
Contact Details:
Street Address:
12 UPPER ST MARTIN'S LANE, LONDON, WC2H 9FB
Nearest Town: London
County: London
Country: England
Postcode: WC2H 9FB
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Website: www.dishoom.com
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Nearest Town: London
County: London
Country: England
Postcode: WC2H 9FB
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Dishoom, 12, Upper Saint Martin's Lane, London, WC2H 9FB
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Food Standards Agency: Dishoom, 12 UPPER ST MARTIN'S LANE, LONDON, WC2H 9FB
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Food Standards Agency: Dishoom, 12 UPPER ST MARTIN'S LANE, LONDON, WC2H 9FB
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Website: www.dishoom.com
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Opening Hours:
Monday-Thursday 08:00-23:00
Friday 08:00-24:00
Saturday 10:00-24:00
Sunday 10:00-22:00
Friday 08:00-24:00
Saturday 10:00-24:00
Sunday 10:00-22:00
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Food Hygiene Ratings
Business Name: Dishoom
Address: 12 UPPER ST MARTIN'S LANE, LONDON
Date of inspection: 20 February 2024
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Standards found
Very Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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