C么te Brasserie
A restaurant chain with restaurants around the country.
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Business Name: Cote Brasserie
Address: 52 Abbeygate Street, Bury St Edmunds, Suffolk
Date of inspection: 20 January 2023
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
52 Abbeygate Street, Bury St Edmunds, Suffolk, IP33 1LB
Nearest Town: Bury St Edmunds
Country: England
Postcode: IP33 1LB
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Phone: 01284 702799
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Website: www.cote.co.uk
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Nearest Town: Bury St Edmunds
Country: England
Postcode: IP33 1LB
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OpenStreetMap:
C么te Brasserie, 52, Abbeygate Street, Bury St Edmunds, IP33 1LB
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Food Standards Agency: Cote Brasserie, 52 Abbeygate Street, Bury St Edmunds, Suffolk, IP33 1LB
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Food Standards Agency: Cote Brasserie, 52 Abbeygate Street, Bury St Edmunds, Suffolk, IP33 1LB
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Phone: 01284 702799
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Website: www.cote.co.uk
Tags: Add a tag
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Food Hygiene Ratings
Business Name: Cote Brasserie
Address: 52 Abbeygate Street, Bury St Edmunds, Suffolk
Date of inspection: 20 January 2023
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Standards found
Very Good
Generally satisfactory
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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