Shhh By Base
Base is the one-stop-shop for designer apparel, accessories and footwear for kids & teens. Leading designer brands for boys and teens including Ted Baker, Diesel, Polo Ralph Lauren, Armani Junior and D & G Kids.
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Business Name: Shhh By Base, 85 - 89 Blandford Street, Newcastle Upon Tyne, NE1 3PZ
Date of inspection: 13 June 2019
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
85 - 89 Blandford Street, Newcastle Upon Tyne, NE1 3PZ
Nearest Town: Newcastle-upon-Tyne
Country: England
Postcode: NE1 3PZ
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Phone: 0191 232 9772
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Nearest Town: Newcastle-upon-Tyne
Country: England
Postcode: NE1 3PZ
Sources
Food Standards Agency: Shhh By Base, 85 - 89 Blandford Street, Newcastle Upon Tyne, NE1 3PZ
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Phone: 0191 232 9772
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Opening Hours:
Monday-Thursday 11:00-10:00
Friday 11:00-00:00
Saturday 00:00-00:00
Sunday 00:00-08:00
Friday 11:00-00:00
Saturday 00:00-00:00
Sunday 00:00-08:00
Ratings:
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Food Hygiene Ratings
Business Name: Shhh By Base, 85 - 89 Blandford Street, Newcastle Upon Tyne, NE1 3PZ
Date of inspection: 13 June 2019
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Very Good
Very Good
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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