WHSmith
The high street chain selling newspapers, books and stationery.
Contact Details:
Street Address:
Swindon Railway Station, Station Road, Swindon, SN1 1DQ
Nearest Town: Swindon
Country: England
Postcode: SN1 1DQ
Sources
Phone: 01793 618110
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Website: www.whsmith.co.uk
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Nearest Town: Swindon
Country: England
Postcode: SN1 1DQ
Sources
OpenStreetMap:
WHSmith
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Food Standards Agency: W H Smith Swindon Rail, Swindon Railway Station, Station Road, Swindon, SN1 1DQ
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Website: WHSmith
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Food Standards Agency: W H Smith Swindon Rail, Swindon Railway Station, Station Road, Swindon, SN1 1DQ
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Website: WHSmith
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Phone: 01793 618110
Follow Company:
Website: www.whsmith.co.uk
Tags: Add a tag
Opening Hours:
Monday: 07:30-19:30
Tuesday: 05:30-19:30
Wednesday: 05:30-19:30
Thursday: 05:30-19:30
Friday: 07:30-18:30
Saturday: 07:30-18:30
Sunday: 08:00-19:00
Tuesday: 05:30-19:30
Wednesday: 05:30-19:30
Thursday: 05:30-19:30
Friday: 07:30-18:30
Saturday: 07:30-18:30
Sunday: 08:00-19:00
Ratings:
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Refreshment Bar Platform 4, Swindon Railway Station, Station Road, Swindon, SN1 1DQ
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Food Hygiene Ratings
Business Name: W H Smith Swindon Rail
Address: Swindon Railway Station, Station Road, Swindon
Date of inspection: 09 December 2023
Business type: Retailers - other
The rating for this business is made up of the following:
Standards found
Very Good
Very Good
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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