Designers Guild
Designers Guild, established in 1970 by Tricia Guild, is one of the most well-known luxury furnishing businesses. It sells high-end fabrics, wall coverings & home lifestyle products. Their fabrics and wallpapers are all designed in the Designers Guild studio and are sold worldwide in over 60 countries and through the company's flagship stores on the Kings Road and Marylebone High Street, London.
Designers Guild also has an extensive range of coordinating Bed & Bath products and Home Accessories of the highest quality and has introduced these online in a newly designed and launched website in May 2008.
Designers Guild is famous for its innovative and creative high quality designs for the home, launching new seasonal collections twice per year to their loyal customer base. The customer base is very high end, fast movers with an interest in the home. Professional females with disposable income, 20 - 60 years of age with an interest in fashion and good design form the backbone of their customer profile.
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Food Hygiene Ratings
Business Name: Designers Guild
Address: 3 Latimer Place, LONDON
Date of inspection: 06 December 2023
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Standards found
Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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