B&M
From its first store in Blackpool, Lancashire, B&M has grown to over 450 stores and employs over 20,000 staff. B&M believe in selling top branded products at sensational prices.
Contact Details:
Street Address:
UNIT 1B HEDGE END RETAIL PARK TOLLBAR WAY HEDGE END SOUTHAMPTON , SO30 2UH
Nearest Town: Hedge End
Country: England
Postcode: SO30 2UH
Sources
Follow Company:
Website: www.bmstores.co.uk
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Nearest Town: Hedge End
Country: England
Postcode: SO30 2UH
Sources
OpenStreetMap:
B&M, Unit 1B, Hedge End Retail Park, Tollbar Way, Southampton, SO30 2UH
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Food Standards Agency: B AND M RETAIL LTD, UNIT 1B HEDGE END RETAIL PARK TOLLBAR WAY HEDGE END SOUTHAMPTON SO30 2UH
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Website: B&M
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Food Standards Agency: B AND M RETAIL LTD, UNIT 1B HEDGE END RETAIL PARK TOLLBAR WAY HEDGE END SOUTHAMPTON SO30 2UH
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Website: B&M
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Follow Company:
Website: www.bmstores.co.uk
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Opening Hours:
Monday-Saturday 08:00-21:00
Sunday 10:30-16:30
Sunday 10:30-16:30
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Food Hygiene Ratings
Business Name: B AND M RETAIL LTD
Address: UNIT 1B HEDGE END RETAIL PARK TOLLBAR WAY HEDGE END SOUTHAMPTON
Date of inspection: 17 November 2021
Business type: Retailers - other
The rating for this business is made up of the following:
Standards found
Very Good
Very Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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