Hungry Highwayman@A458 Layby
Contact Details:
Street Address:
Halfway House Inn, Halfway House, Shrewsbury, Shropshire, SY5 9DG
Nearest Town: Lea Cross
Country: England
Postcode: SY5 9DG
Sources
Tags: Add a tag
Nearest Town: Lea Cross
Country: England
Postcode: SY5 9DG
Sources
Food Standards Agency: Hungry Highwayman@A458 Layby, Halfway House Inn, Halfway House, Shrewsbury, Shropshire, SY5 9DG
Show on Map
Show on Map
Tags: Add a tag
Opening Hours:
Ratings:
Average guest rating:
(0 votes).
No Reviews written yet.
Click the guest rating to register your rating or, even better, write a quick review.
No Reviews written yet.
Click the guest rating to register your rating or, even better, write a quick review.
Similar Companies
Stores Nearby
Filter:
Bishop's Castle Library, Enterprise House, Station Road, Bishops Castle, Shropshire, SY5 9AQ
Map
View all stores in:
Lea Cross Show on Map
Welshpool Show on Map
Chirbury Show on Map
Shrewsbury Show on Map
Oswestry Show on Map
Lea Cross Show on Map
Welshpool Show on Map
Chirbury Show on Map
Shrewsbury Show on Map
Oswestry Show on Map
Food Hygiene Ratings
Business Name: Hungry Highwayman@A458 Layby
Address: Halfway House Inn, Halfway House, Shrewsbury, Shropshire
Date of inspection: 14 November 2022
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Good
Generally satisfactory
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Reviews
Comments and Feedback
This is an experimental quick comments form. Please use it to point out a mistake, tell us about a closed shop or a quick comment about the page you are on. Any comment/feedback left here may be added to the page if it is helpful.