Baltic Market
Store Details:
Liverpool’s first street food market. Opening hours: Wed + Thurs 5-10pm, Fri 12-11pm, Sat 11-11+ Sun 11-10pm. Also on Uber Eats. Cains Brewery, Baltic Triangle.
Liverpool’s first street food market. Opening hours: Wed + Thurs 5-10pm, Fri 12-11pm, Sat 11-11+ Sun 11-10pm. Also on Uber Eats. Cains Brewery, Baltic Triangle.
Contact Details:
Street Address:
Stanhope Street, Liverpool, L8 5RE
Nearest Town: Liverpool
Country: England
Postcode: L8 5RE
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Website: Website
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Nearest Town: Liverpool
Country: England
Postcode: L8 5RE
Sources
OpenStreetMap:
Baltic Market, Stanhope Street, Liverpool, L8 5XJ
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Food Standards Agency: Baltic Market, Baltic Market Stanhope Street, Liverpool, L8 5RE
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Food Standards Agency: Baltic Market, Baltic Market Stanhope Street, Liverpool, L8 5RE
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Website: Website
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Opening Hours:
Thursday 17:00-22:00
Friday to Saturday 12:00-24:00
Sunday 11:00-22:00
Friday to Saturday 12:00-24:00
Sunday 11:00-22:00
Ratings:
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Cains Brewery Village Cains Brewery Village Stanhope Street, Liverpool, L8 5XJ
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Food Hygiene Ratings
Business Name: Baltic Market
Address: Stanhope Street, Liverpool
Date of inspection: 14 October 2021
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Very Good
Very Good
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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