The Plume of Feathers
Store Details:
The oldest pub in Royal Greenwich, family run for over 30 years. Great atmosphere, real ales, food & events, it is an original.
The oldest pub in Royal Greenwich, family run for over 30 years. Great atmosphere, real ales, food & events, it is an original.
Contact Details:
Street Address:
Plume Of Feathers 19 Park Vista, Greenwich, SE10 9LZ
Nearest Town: London
County: London
Country: England
Postcode: SE10 9LZ
Sources
Phone: 020 8858 1661
Email: [email protected]
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Website: Website
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Nearest Town: London
County: London
Country: England
Postcode: SE10 9LZ
Sources
OpenStreetMap:
The Plume of Feathers, 19, Park Vista, London, SE10 9LZ
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Food Standards Agency: Plume of Feathers, Plume Of Feathers 19 Park Vista, Greenwich, SE10 9LZ(no map)
Show on Map
Food Standards Agency: Plume of Feathers, Plume Of Feathers 19 Park Vista, Greenwich, SE10 9LZ(no map)
Phone: 020 8858 1661
Email: [email protected]
Follow Store:
Website: Website
Tags: Add a tag
Opening Hours:
Monday-Thursday 12:00-23:00
Friday-Sunday 12:00-23:30
Friday-Sunday 12:00-23:30
Ratings:
Average guest rating:
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Food Hygiene Ratings
Business Name: Plume of Feathers
Address: Plume Of Feathers 19 Park Vista, Greenwich
Date of inspection: 27 March 2023
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Very Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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