Kokoro
KOKORO is a Korean Japanese homemade sushi and hot food restaurant, founded by Rak-Kyu Park in the UK more than a decade ago. Franchise branches around the country.
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Business Name: Kokoro
Address: 53 North Street, Guildford, Surrey
Date of inspection: 22 March 2023
Business type: Takeaway/sandwich shop
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
53 North Street, Guildford, Surrey, GU1 4TE
Nearest Town: Guildford
Country: England
Postcode: GU1 4TE
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Nearest Town: Guildford
Country: England
Postcode: GU1 4TE
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Kokoro
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Food Standards Agency: Kokoro, 53 North Street, Guildford, Surrey, GU1 4TE
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Food Standards Agency: Kokoro, 53 North Street, Guildford, Surrey, GU1 4TE
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Opening Hours:
Monday-Saturday 11:00-18:00
Sunday 11:00-17:00
Sunday 11:00-17:00
Ratings:
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Unit 72 The Friary Shopping Centre Level One, Guildford, Surrey, GU1 4YL
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Food Hygiene Ratings
Business Name: Kokoro
Address: 53 North Street, Guildford, Surrey
Date of inspection: 22 March 2023
Business type: Takeaway/sandwich shop
The rating for this business is made up of the following:
Standards found
Very Good
Generally satisfactory
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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