The Boundary Bakery
Store Details:
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Website no longer works so we think this store is closed. Let us know if this is not correct.
Contact Details:
Street Address:
Boundary Tavern, 414 Aylsham Road, Norwich, NR3 2SA
Nearest Town: Norwich
Country: England
Postcode: NR3 2SA
Sources
Email: [email protected]
Website: Website
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Nearest Town: Norwich
Country: England
Postcode: NR3 2SA
Sources
OpenStreetMap:
The Boundary Bakery, 414, Aylsham Road, Norwich, NR3 2SA
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Food Standards Agency: The Boundary, Boundary Tavern, 414 Aylsham Road, Norwich, NR3 2SA
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Food Standards Agency: The Boundary, Boundary Tavern, 414 Aylsham Road, Norwich, NR3 2SA
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Google:
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Email: [email protected]
Website: Website
Tags: Add a tag
Opening Hours:
Monday: 10:00 am – 11:30 pm
Tuesday: 10:00 am – 11:30 pm
Wednesday: 10:00 am – 11:30 pm
Thursday: 10:00 am – 11:30 pm
Friday: 10:00 am – 12:00 AM
Saturday: 10:00 am – 12:00 AM
Sunday: 10:00 am – 10:30 pm
Tuesday: 10:00 am – 11:30 pm
Wednesday: 10:00 am – 11:30 pm
Thursday: 10:00 am – 11:30 pm
Friday: 10:00 am – 12:00 AM
Saturday: 10:00 am – 12:00 AM
Sunday: 10:00 am – 10:30 pm
Ratings:
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Food Hygiene Ratings
Business Name: The Boundary
Address: Boundary Tavern, 414 Aylsham Road, Norwich
Date of inspection: 01 June 2018
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Very Good
Good
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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