Lliswerry & Nash Constitutional Club
Contact Details:
Street Address:
Liswerry And Nash Constitutional Club, 5 - 7 Nash Road, Newport, South Wales, NP19 4NH
Nearest Town: Newport
Country: Wales
Postcode: NP19 4NH
Sources
Phone: 01633 271 306
Email: [email protected]
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Nearest Town: Newport
Country: Wales
Postcode: NP19 4NH
Sources
OpenStreetMap:
Lliswerry & Nash Constitutional Club, 6-7, Nash Road, Newport, NP19 4NH
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Food Standards Agency: Lliswerry And Nash Constitutional Club, Liswerry And Nash Constitutional Club, 5 - 7 Nash Road, Newport, South Wales, NP19 4NH
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Food Standards Agency: Lliswerry And Nash Constitutional Club, Liswerry And Nash Constitutional Club, 5 - 7 Nash Road, Newport, South Wales, NP19 4NH
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Phone: 01633 271 306
Email: [email protected]
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Opening Hours:
Monday-Tuesday 16:00-23:00
Wednesday-Thursday 16:00-23:30
Friday 13:00-00:00
Saturday 12:00-00:00
Sunday 11:30-23:00
Wednesday-Thursday 16:00-23:30
Friday 13:00-00:00
Saturday 12:00-00:00
Sunday 11:30-23:00
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3 Fallowfield Drive, Newport, South Wales, NP19 4TD
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Food Hygiene Ratings
Business Name: Lliswerry And Nash Constitutional Club
Address: Liswerry And Nash Constitutional Club, 5 - 7 Nash Road, Newport, South Wales
Date of inspection: 14 March 2019
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Very Good
Very Good
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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