Caviar House & Prunier Seafood Bar
Caviar House & Prunier has been passionate about exquisite, exclusive seafood for 140 years. We love our job and aim to deliver the finest delicacies and a genuine gourmet experience. We believe that food shouldn't just be consumed; it should be savoured.
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Business Name: Caviar House & Prunier UK Ltd
Address: Commercial Unit D34 Terminal 4 Departures Level, Stratford Road, London Heathrow Airport
Date of inspection: 05 January 2012
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
Commercial Unit D34 Terminal 4 Departures Level, Stratford Road, London Heathrow Airport, TW6 3XA
Nearest Town: Ashford
County: Surrey
Country: England
Postcode: TW6 3XA
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Nearest Town: Ashford
County: Surrey
Country: England
Postcode: TW6 3XA
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Caviar House & Prunier Seafood Bar
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Food Standards Agency: Caviar House & Prunier UK Ltd, Commercial Unit D34 Terminal 4 Departures Level, Stratford Road, London Heathrow Airport, TW6 3XA
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Food Standards Agency: Caviar House & Prunier UK Ltd, Commercial Unit D34 Terminal 4 Departures Level, Stratford Road, London Heathrow Airport, TW6 3XA
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Food Hygiene Ratings
Business Name: Caviar House & Prunier UK Ltd
Address: Commercial Unit D34 Terminal 4 Departures Level, Stratford Road, London Heathrow Airport
Date of inspection: 05 January 2012
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Standards found
Good
Good
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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