KOKORO
KOKORO is a Korean Japanese homemade sushi and hot food restaurant, founded by Rak-Kyu Park in the UK more than a decade ago. Franchise branches around the country.
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Business Name: Kokoro, KOKORO, Unit Sukb, Norris Road, Staines-upon-Thames, TW18 4UP
Date of inspection: 05 October 2022
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
KOKORO, Unit Sukb, Norris Road, Staines-upon-Thames, TW18 4UP
Nearest Town: Staines
Country: England
Postcode: TW18 4UP
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Nearest Town: Staines
Country: England
Postcode: TW18 4UP
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OpenStreetMap:
KOKORO, Norris Road, Birch Green, Spelthorne, Surrey, England, TW18 4UP, United Kingdom
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Food Standards Agency: Kokoro, KOKORO, Unit Sukb, Norris Road, Staines-upon-Thames, TW18 4UP
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Food Standards Agency: Kokoro, KOKORO, Unit Sukb, Norris Road, Staines-upon-Thames, TW18 4UP
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Google: Kokoro Staines
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Food Hygiene Ratings
Business Name: Kokoro, KOKORO, Unit Sukb, Norris Road, Staines-upon-Thames, TW18 4UP
Date of inspection: 05 October 2022
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Standards found
Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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