Kokoro
KOKORO is a Korean Japanese homemade sushi and hot food restaurant, founded by Rak-Kyu Park in the UK more than a decade ago. Franchise branches around the country.
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Business Name: Kokoro
Address: Ch Ltd, Ground Floor Unit 2, The Pavilion, Queens Square
Date of inspection: 16 October 2023
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
Ch Ltd, Ground Floor Unit 2, The Pavilion, Queens Square, RH10 1DE
Nearest Town: Crawley
Country: England
Postcode: RH10 1DE
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Phone: 01293 542445
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Nearest Town: Crawley
Country: England
Postcode: RH10 1DE
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OpenStreetMap:
Kokoro, Queens Square, RH10 1DE
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Food Standards Agency: Kokoro Ch Ltd, Ground Floor Unit 2, The Pavilion, Queens Square, RH10 1DE
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Google: KOKORO Crawley
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Food Standards Agency: Kokoro Ch Ltd, Ground Floor Unit 2, The Pavilion, Queens Square, RH10 1DE
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Google: KOKORO Crawley
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Phone: 01293 542445
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Opening Hours:
Monday to Wednesday 10:00-20:00
Thursday to Saturday 10:00-21:00
Sunday 10:00-19:00
Thursday to Saturday 10:00-21:00
Sunday 10:00-19:00
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Average guest rating:
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Food Hygiene Ratings
Business Name: Kokoro
Address: Ch Ltd, Ground Floor Unit 2, The Pavilion, Queens Square
Date of inspection: 16 October 2023
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Standards found
Good
Generally satisfactory
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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