Banana Tree
Born out of our founder William Chow’s passion for Southeast Asian cuisine, we’ve been bringing exotic Pan-Asian street food flavours to London, Chelmsford, Oxford and Milton Keynes for over 30 years.
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Business Name: Banana Tree, 75-79 Battersea Rise, London, SW11 1HN
Date of inspection: 05 February 2024
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
75-79 Battersea Rise, London, SW11 1HN
Nearest Town: London
County: London
Country: England
Postcode: SW11 1HN
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Website: bananatree.co.uk
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Nearest Town: London
County: London
Country: England
Postcode: SW11 1HN
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OpenStreetMap:
Banana Tree, 75-79, Battersea Rise, London, SW11 1HN
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Food Standards Agency: Banana Tree, 75-79 Battersea Rise, London, SW11 1HN
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Food Standards Agency: Banana Tree, 75-79 Battersea Rise, London, SW11 1HN
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Website: bananatree.co.uk
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Food Hygiene Ratings
Business Name: Banana Tree, 75-79 Battersea Rise, London, SW11 1HN
Date of inspection: 05 February 2024
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Standards found
Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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