Kaspa's
Kaspa’s are a chain of exciting new dessert houses that offer the world’s favourite hot and cold desserts under one roof. Our menu boasts a mouthwatering selection of ice creams, gelatos, waffles, crepes, milkshakes, smoothies and sundaes. Our parlours will change the way you view dessert.
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Business Name: Kaspas Desserts
Address: 100 - 102 Clayton Street, Newcastle Upon Tyne
Date of inspection: 19 June 2023
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
100 - 102 Clayton Street, Newcastle Upon Tyne, NE1 5PG
Nearest Town: Newcastle-upon-Tyne
Country: England
Postcode: NE1 5PG
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Phone: 0191 2605880
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Nearest Town: Newcastle-upon-Tyne
Country: England
Postcode: NE1 5PG
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Kaspa's, 100-102, Clayton Street, Newcastle upon Tyne, NE1 5PG
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Food Standards Agency: Kaspa's Desserts, 100 - 102 Clayton Street, Newcastle Upon Tyne, NE1 5PG
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Food Standards Agency: Kaspa's Desserts, 100 - 102 Clayton Street, Newcastle Upon Tyne, NE1 5PG
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Phone: 0191 2605880
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Opening Hours:
Monday to Thursday 11:00-23:00
Friday to Saturday 11:00-00:00
Sunday 12:00-23:00
Friday to Saturday 11:00-00:00
Sunday 12:00-23:00
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Food Hygiene Ratings
Business Name: Kaspas Desserts
Address: 100 - 102 Clayton Street, Newcastle Upon Tyne
Date of inspection: 19 June 2023
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Standards found
Good
Very Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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