The Railway Tavern
Greene King Inns is a collection of over 100 hotels & inns across the UK from Aberdeen to the Isle of Wight that draw on a heritage stretching back to a bygone age. Our warm welcomes, home-inspired comforts & authentic pubs provide great overnight stay.
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Business Name: The Magpie Public House, 12 New Street, London, EC2M 4TP
Date of inspection: 12 March 2020
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
Public House, 12 New Street, London, EC2M 4TP
Nearest Town: London
County: London
Country: England
Postcode: EC2M 4TP
Sources
Phone: 020 7283 3598
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Website: greenekinginns.co.uk
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Nearest Town: London
County: London
Country: England
Postcode: EC2M 4TP
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OpenStreetMap:
The Railway Tavern, 15, Liverpool Street, London, EC2M 7NX
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Food Standards Agency: The Magpie Public House, 12 New Street, London, EC2M 4TP
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Food Standards Agency: The Magpie Public House, 12 New Street, London, EC2M 4TP
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Phone: 020 7283 3598
Follow Company:
Website: greenekinginns.co.uk
Tags: Add a tag
Opening Hours:
Monday-Sunday 11:00-23:00
Ratings:
Average guest rating:
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Food Hygiene Ratings
Business Name: The Magpie Public House, 12 New Street, London, EC2M 4TP
Date of inspection: 12 March 2020
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Very Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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