The Prince of Wales
Greene King Inns is a collection of over 100 hotels & inns across the UK from Aberdeen to the Isle of Wight that draw on a heritage stretching back to a bygone age. Our warm welcomes, home-inspired comforts & authentic pubs provide great overnight stay.
Contact Details:
Street Address:
Public House, 8 Kensington Church Street, LONDON, W8 4EP
Nearest Town: London
County: London
Country: England
Postcode: W8 4EP
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Website: greenekinginns.co.uk
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Nearest Town: London
County: London
Country: England
Postcode: W8 4EP
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OpenStreetMap:
The Prince of Wales, 8, Kensington Church Street, London, W8 4EP
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Food Standards Agency: Prince Of Wales, Public House, 8 Kensington Church Street, LONDON, W8 4EP
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Food Standards Agency: Prince Of Wales, Public House, 8 Kensington Church Street, LONDON, W8 4EP
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Follow Company:
Website: greenekinginns.co.uk
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Opening Hours:
Monday-Friday 11:00-23:00
Saturday 11:00-23:30
Sunday 11:00-22:30
Saturday 11:00-23:30
Sunday 11:00-22:30
Ratings:
Average guest rating:
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Food Hygiene Ratings
Business Name: Prince Of Wales
Address: Public House, 8 Kensington Church Street, LONDON
Date of inspection: 12 September 2023
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Good
Generally satisfactory
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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