The White Lion
Greene King Inns is a collection of over 100 hotels & inns across the UK from Aberdeen to the Isle of Wight that draw on a heritage stretching back to a bygone age. Our warm welcomes, home-inspired comforts & authentic pubs provide great overnight stay.
Contact Details:
Street Address:
London Road, Sawbridgeworth, Hertfordshire, CM21 9EN
Nearest Town: Sawbridgeworth
Country: England
Postcode: CM21 9EN
Sources
Phone: 01279 836 118
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Website: greenekinginns.co.uk
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Nearest Town: Sawbridgeworth
Country: England
Postcode: CM21 9EN
Sources
OpenStreetMap:
The White Lion, 51, London Road, Sawbridgeworth, CM21 9EN
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Food Standards Agency: The White Lion, London Road, Sawbridgeworth, Hertfordshire, CM21 9EN
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Food Standards Agency: The White Lion, London Road, Sawbridgeworth, Hertfordshire, CM21 9EN
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Phone: 01279 836 118
Follow Company:
Website: greenekinginns.co.uk
Tags: Add a tag
Opening Hours:
Monday to Wednesday 11:00 - 23:00, Thursday to Saturday 11:00 - 00:00, Sunday 12:00 - 23:00
Ratings:
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1-10 Bells Walk, London Road, Sawbridgeworth, Hertfordshire, CM21 9JG
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Food Hygiene Ratings
Business Name: The White Lion
Address: London Road, Sawbridgeworth, Hertfordshire
Date of inspection: 14 March 2024
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Very Good
Good
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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