Greggs
High street bakers.
Contact Details:
Street Address:
Unit 1A, Blackpole Retail Park, Blackpole Road, Worcester, WR3 8PQ
Nearest Town: Worcester
Country: England
Postcode: WR3 8PQ
Sources
Phone: 01905969643
Follow Company:
Website: www.greggs.co.uk
Tags: Add a tag
Nearest Town: Worcester
Country: England
Postcode: WR3 8PQ
Sources
Food Standards Agency: Greggs, Unit 1A, Blackpole Retail Park, Blackpole Road, Worcester, WR3 8PQ
Show on Map
Show on Map
Phone: 01905969643
Follow Company:
Website: www.greggs.co.uk
Tags: Add a tag
Opening Hours:
Ratings:
Average guest rating:
(0 votes).
No Reviews written yet.
Click the guest rating to register your rating or, even better, write a quick review.
No Reviews written yet.
Click the guest rating to register your rating or, even better, write a quick review.
Similar Companies
Stores Nearby
Filter:
Map
View all stores in:
Worcester Show on Map
Droitwich Show on Map
Kempsey Show on Map
Malvern Show on Map
Pershore Show on Map
Worcester Show on Map
Droitwich Show on Map
Kempsey Show on Map
Malvern Show on Map
Pershore Show on Map
Food Hygiene Ratings
Business Name: Greggs, Unit 1A, Blackpole Retail Park, Blackpole Road, Worcester, WR3 8PQ
Date of inspection: 22 April 2022
Business type: Takeaway/sandwich shop
The rating for this business is made up of the following:
Standards found
Very Good
Very Good
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Reviews
Comments and Feedback
This is an experimental quick comments form. Please use it to point out a mistake, tell us about a closed shop or a quick comment about the page you are on. Any comment/feedback left here may be added to the page if it is helpful.