Subway
Subway is an American fast-food chain selling sandwiches and salads.
Contact Details:
Street Address:
Frobisher House, Blechynden Terrace, Southampton, SO15 1BZ
Nearest Town: Southampton
Country: England
Postcode: SO15 1BZ
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Nearest Town: Southampton
Country: England
Postcode: SO15 1BZ
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Subway, SO15 1QE
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Food Standards Agency: Subway, Frobisher House, Blechynden Terrace, Southampton, SO15 1BZ
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Website: Subway
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Food Standards Agency: Subway, Frobisher House, Blechynden Terrace, Southampton, SO15 1BZ
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Website: Subway
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Opening Hours:
Monday to Wednesday 06:00-00:00
Thursday,Friday 06:00-00:30
Saturday 06:00-01:00
Sunday 07:30-23:00
Thursday,Friday 06:00-00:30
Saturday 06:00-01:00
Sunday 07:30-23:00
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Stores Nearby
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Unit R02 Mezzanine Food Level, West Quay Shopping Centre, Harbour Parade, Southampton, SO15 1QE
Unit C2 Upper Food Level, West Quay Shopping Centre, Harbour Parade, Southampton, SO15 1QF
Unit 59A Lower Ground Level, West Quay Shopping Centre, Harbour Parade, Southampton, SO15 1QE
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Food Hygiene Ratings
Business Name: Subway
Address: Frobisher House, Blechynden Terrace, Southampton
Date of inspection: 12 July 2023
Business type: Restaurant/Cafe/Canteen
The rating for this business is made up of the following:
Standards found
Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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