The Whalebone
The pub chain whose owner is famously pro-brexit.
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Business Name: The Whalebone
Address: 58 Bridge Street, Downham Market, Norfolk
Date of inspection: 26 May 2023
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Contact Details:
Street Address:
58 Bridge Street, Downham Market, Norfolk, PE38 9DH
Nearest Town: Downham Market
Country: England
Postcode: PE38 9DH
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Nearest Town: Downham Market
Country: England
Postcode: PE38 9DH
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OpenStreetMap:
The Whalebone, 58, Bridge Street, Downham Market, PE38 9DJ
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Food Standards Agency: The Whalebone, 58 Bridge Street, Downham Market, Norfolk, PE38 9DH
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Food Standards Agency: The Whalebone, 58 Bridge Street, Downham Market, Norfolk, PE38 9DH
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Average guest rating:
(1 votes).
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No Reviews written yet.
Overall average rating:
(1 votes).
Click the guest rating to register your rating or, even better, write a quick review.
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Food Hygiene Ratings
Business Name: The Whalebone
Address: 58 Bridge Street, Downham Market, Norfolk
Date of inspection: 26 May 2023
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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