Easy Carve Leg of Lamb (1.9kg)
Merchant: Field & Flower
Merchant's Category: Food, Beverages & Tobacco> Food Items> Meat, Seafood & Eggs> Meat
With the shank bone left in, the rest of our Easy Carve Leg of Lamb is boneless, making it a great cut for those who want ease of carving with the centrepiece look of a full leg. This cut will suit any recipe for a traditional leg of lamb. Try studding with garlic and rosemary and rubbing with salt and olive oil, then cooking for around 2 hours with white wine, root vegetables and tomatoes. We source our lamb and mutton from a selection of farms in the West Country, depending on availability and quality. All our lamb is slow-reared and grass-fed, from independent farmers that uphold the highest standards of animal welfare. Sourced from traditional breeds of hill sheep that have spent at least one season at grass, we ensure we get the best quality meat with incredible depth of flavour. Serves 7-8 This product is only available for delivery on our Easter delivery dates (Wed 27 March, Thu 28 March, Sat 30 March 2024).
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Field & Flower
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We are an award-winning free-range and grass fed meat delivery service. Our goal is to connect customers with local farmers, delivering the best meat you can buy straight to your doorstep.