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Smoked Craster Kipper Fillets from HERRING

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Smoked Craster Kipper Fillets
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This product is sold by The Fish Society

Price at The Fish Society:
£7.00

Postage Cost: £7.00
Total Cost: £14



Merchant: The Fish Society
Brand: HERRING
Product code: 320005
Merchant's Category:

2 Craster kipper fillets per pack, no artificial colour, additives or dye Warm and serve with fresh bread and poached egg One pack will serve 2 people up a lovely breakfast These are the filleted version of the famous Craster kipper, with most of those pesky bones removed - many kipper-lovers will just crunch through them. Despite the odd bone, these kippers have a wonderful texture, and a beautiful skin. The herring that is used to create these little masterpieces are landed in Norway from the North Sea. They have been smoked in the same brick chimneys for over 100 years. There are no artificial colouring, additives or dyes. Each pack contains two sets of butterflied fillets. These fillets are great eaten for brunch with a poached egg or two or as one customer suggested it makes a lovely kipper pate. If you are after the full kipper experience, you may want these whole...
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Delivery Details

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General Delivery details for The Fish Society:
The Fish Society delivers only to the UK
Our standard delivery and handling charge is �10 for orders below �65. On orders over �65 the delivery charge is �5 and on orders of �100 and more delivery is FREE.

Addresses in remote postcodes will incur a surcharge. This will be confirmed with you before we send your order. If you are unwilling to pay it, we'll refund your payment.

The delivery charge for orders required to be delivered the next day is £12.50 regardless of the size of the order.

  • Some free P&P Free UK Postage on some orders.
  • Next-day delivery option for all products
  • UK Delivery Only UK Delivery only


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The Fish Society


Read more about The Fish Society
Rating:
(1 votes)

The Fish Society is an artisan fishmonger delivering top quality fish and seafood to retail customers across the UK.

All the fish is frozen because they believe that freezing fish as soon as possible after it is landed results in the best eating experience. They use thermo-proofed packaging and dry ice to keep fish frozen en route to their customers.

They offer almost 200 kinds of fish and seafood: everyday fish (cod, plaice, haddock), luxury fish (turbot, halibut, Dover sole), smoked fish, smoked salmon, prepared fish (fish pies, fishcakes, seafood risottos), recipe packs (such as the paella kit), superb tinned fish (Ventresca de bonito), shellfish (crayfish, lobster, clams, cockles, scallops), prawns and shrimps (pink shrimps, king prawns, potted shrimps, scampi), whole fish and fish hampers.




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