Wild British Hake Loin Steaks from Hake
This product is sold by The Fish Society
Price at The Fish Society:
Price at The Fish Society:
£11.40
Postage Cost: £11.40
Total Cost: £22.8
Total Cost: £22.8
Merchant: The Fish Society
Brand: Hake
Product code: 245772
Merchant's Category:
Each pack contains two skin on loin steaks These thick loin steaks bake nicely - check out this Spanish style recipe A 400g pack is plenty for two people as a main course These are sumptuous, skin-on boneless steaks of hake from the thick neck section of the fish- for hake-lovers, the highest form of luxury. To get this cut we use selected XXL Cornish hake - always super-fresh from the markets. Our team expertly fillet them into these gorgeous loins. We're often asked 'what hake is like compared with cod?'. The hake's flesh is more fragile (smaller flakes) but also creamier. It gives the hake a more distinct taste than cod. Cornish hake is a great sustainable white fish, give it a try! For a similar item - these hake fillet steaks are cut from the middle section of the fillet. See fish terms for more useful information How you've been using our hake loin...
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Delivery Details
Specific details for this product: No specific details given.General Delivery details for The Fish Society:
The Fish Society delivers only to the UK
Our standard delivery and handling charge is �10 for orders below �65. On orders over �65 the delivery charge is �5 and on orders of �100 and more delivery is FREE.
Addresses in remote postcodes will incur a surcharge. This will be confirmed with you before we send your order. If you are unwilling to pay it, we'll refund your payment.
The delivery charge for orders required to be delivered the next day is £12.50 regardless of the size of the order.
Free UK Postage on some orders.- Next-day delivery option for all products
UK Delivery only
Free UK Postage on some orders.
UK Delivery only
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The Fish Society
Read more about The Fish Society
The Fish Society is an artisan fishmonger delivering top quality fish and seafood to retail customers across the UK.
All the fish is frozen because they believe that freezing fish as soon as possible after it is landed results in the best eating experience. They use thermo-proofed packaging and dry ice to keep fish frozen en route to their customers.
They offer almost 200 kinds of fish and seafood: everyday fish (cod, plaice, haddock), luxury fish (turbot, halibut, Dover sole), smoked fish, smoked salmon, prepared fish (fish pies, fishcakes, seafood risottos), recipe packs (such as the paella kit), superb tinned fish (Ventresca de bonito), shellfish (crayfish, lobster, clams, cockles, scallops), prawns and shrimps (pink shrimps, king prawns, potted shrimps, scampi), whole fish and fish hampers.
All the fish is frozen because they believe that freezing fish as soon as possible after it is landed results in the best eating experience. They use thermo-proofed packaging and dry ice to keep fish frozen en route to their customers.
They offer almost 200 kinds of fish and seafood: everyday fish (cod, plaice, haddock), luxury fish (turbot, halibut, Dover sole), smoked fish, smoked salmon, prepared fish (fish pies, fishcakes, seafood risottos), recipe packs (such as the paella kit), superb tinned fish (Ventresca de bonito), shellfish (crayfish, lobster, clams, cockles, scallops), prawns and shrimps (pink shrimps, king prawns, potted shrimps, scampi), whole fish and fish hampers.