Wild king salmon fillet steaks from Salmon
This product is sold by The Fish Society
Price at The Fish Society:
Price at The Fish Society:
£27.40
Postage Cost: £27.40
Total Cost: £54.8
Total Cost: £54.8
Merchant: The Fish Society
Brand: Salmon
Product code: 805395
Merchant's Category:
Each pack contains two skin on wild king salmon steaks Try wrapping it in foil and bake in the oven for around 15 minutes A 320g pack would make two good sized main meals Whereas the Atlantic Ocean has just one species of salmon, the Pacific has seven. However, only one is on a par with Atlantic salmon - this one, the king or chinook. Inevitably, it's the rarest of the seven (although stocks are healthy) and most definitely, the largest by far and also the tastiest, with its high fat content (about 11%) giving the flakes a rich "wild" taste profile. And reassuringly expensive, the quayside price of an average king salmon is ten times that of a sockeye (mind you - they are three times bigger). North America's own demand for America's finest salmon leaves very little available for export - we count ourselves lucky to have secured this stock, which came from British Columbia. If you...
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Delivery Details
Specific details for this product: No specific details given.General Delivery details for The Fish Society:
The Fish Society delivers only to the UK
Our standard delivery and handling charge is �10 for orders below �65. On orders over �65 the delivery charge is �5 and on orders of �100 and more delivery is FREE.
Addresses in remote postcodes will incur a surcharge. This will be confirmed with you before we send your order. If you are unwilling to pay it, we'll refund your payment.
The delivery charge for orders required to be delivered the next day is £12.50 regardless of the size of the order.
- Free UK Postage on some orders.
- Next-day delivery option for all products
- UK Delivery only
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The Fish Society
Read more about The Fish Society
The Fish Society is an artisan fishmonger delivering top quality fish and seafood to retail customers across the UK.
All the fish is frozen because they believe that freezing fish as soon as possible after it is landed results in the best eating experience. They use thermo-proofed packaging and dry ice to keep fish frozen en route to their customers.
They offer almost 200 kinds of fish and seafood: everyday fish (cod, plaice, haddock), luxury fish (turbot, halibut, Dover sole), smoked fish, smoked salmon, prepared fish (fish pies, fishcakes, seafood risottos), recipe packs (such as the paella kit), superb tinned fish (Ventresca de bonito), shellfish (crayfish, lobster, clams, cockles, scallops), prawns and shrimps (pink shrimps, king prawns, potted shrimps, scampi), whole fish and fish hampers.
All the fish is frozen because they believe that freezing fish as soon as possible after it is landed results in the best eating experience. They use thermo-proofed packaging and dry ice to keep fish frozen en route to their customers.
They offer almost 200 kinds of fish and seafood: everyday fish (cod, plaice, haddock), luxury fish (turbot, halibut, Dover sole), smoked fish, smoked salmon, prepared fish (fish pies, fishcakes, seafood risottos), recipe packs (such as the paella kit), superb tinned fish (Ventresca de bonito), shellfish (crayfish, lobster, clams, cockles, scallops), prawns and shrimps (pink shrimps, king prawns, potted shrimps, scampi), whole fish and fish hampers.