Reasons to be Cheerful
Store Details:
Community driven, 100% independent Burnage drinkery. Chipstick Palace. Won some awards. Tues-Thurs 4-10, Friday 4-11, Saturday 2-11, Sunday 2-10.
Community driven, 100% independent Burnage drinkery. Chipstick Palace. Won some awards. Tues-Thurs 4-10, Friday 4-11, Saturday 2-11, Sunday 2-10.
Contact Details:
Street Address:
228 Fog Lane, Manchester, M20 6EL
Nearest Town: Didsbury
Country: England
Postcode: M20 6EL
Sources
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Website: Website
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Nearest Town: Didsbury
Country: England
Postcode: M20 6EL
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OpenStreetMap:
Reasons to be Cheerful, 228, Fog Lane, Manchester, M20 6EL
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Food Standards Agency: Reasons to be Cheerful, 228 Fog Lane, Manchester, M20 6EL
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Food Standards Agency: Reasons to be Cheerful, 228 Fog Lane, Manchester, M20 6EL
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Website: Website
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Opening Hours:
Tuesday to Thursday: 4 pm - 10 pm
Friday: 4 pm - 11 pm
Saturday: 2 pm - 11 pm
Sunday: 2 pm - 10 pm
Friday: 4 pm - 11 pm
Saturday: 2 pm - 11 pm
Sunday: 2 pm - 10 pm
Ratings:
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Food Hygiene Ratings
Business Name: Reasons to be Cheerful
Address: 228 Fog Lane, Manchester
Date of inspection: 31 May 2017
Business type: Pub/bar/nightclub
The rating for this business is made up of the following:
Standards found
Very Good
Very Good
Very Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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