Madina
Contact Details:
Street Address:
202 - 204 High Street East, Wallsend, Tyne And Wear, NE28 7RU
Nearest Town: Wallsend
Country: England
Postcode: NE28 7RU
Sources
Tags: Add a tag
Nearest Town: Wallsend
Country: England
Postcode: NE28 7RU
Sources
OpenStreetMap:
Madina
Edit
Show on Map
Food Standards Agency: Madina Mini Market & Butchers, 202 - 204 High Street East, Wallsend, Tyne And Wear, NE28 7RU
Show on Map
Show on Map
Food Standards Agency: Madina Mini Market & Butchers, 202 - 204 High Street East, Wallsend, Tyne And Wear, NE28 7RU
Show on Map
Tags: Add a tag
Opening Hours:
Ratings:
Average guest rating:
(0 votes).
No Reviews written yet.
Click the guest rating to register your rating or, even better, write a quick review.
No Reviews written yet.
Click the guest rating to register your rating or, even better, write a quick review.
Similar Companies
Stores Nearby
Filter:
Map
View all stores in:
Wallsend Show on Map
Hebburn Show on Map
Jarrow Show on Map
Byker Show on Map
Longbenton Show on Map
Wallsend Show on Map
Hebburn Show on Map
Jarrow Show on Map
Byker Show on Map
Longbenton Show on Map
Food Hygiene Ratings
Business Name: Madina Mini Market & Butchers
Address: 202 - 204 High Street East, Wallsend, Tyne And Wear
Date of inspection: 08 March 2023
Business type: Retailers - other
The rating for this business is made up of the following:
Standards found
Good
Generally satisfactory
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
Reviews
Comments and Feedback
This is an experimental quick comments form. Please use it to point out a mistake, tell us about a closed shop or a quick comment about the page you are on. Any comment/feedback left here may be added to the page if it is helpful.