The Co-operative
The co-op food stores. No online shopping but you can find your nearest store.
Store Details:
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Contact Details:
Street Address:
25-27 Littlemore Road, Oxford, Oxfordshire, OX4 3SS
Nearest Town: Horspath
Country: England
Postcode: OX4 3SS
Sources
Phone: 01865 718763
Follow Company:
Website: www.coop.co.uk
Tags: Add a tag
Nearest Town: Horspath
Country: England
Postcode: OX4 3SS
Sources
Food Standards Agency: The Co-operative, 25-27 Littlemore Road, Oxford, Oxfordshire, OX4 3SS
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Website: The Co-operative
Show on Map
Show on Map
Website: The Co-operative
Show on Map
Phone: 01865 718763
Follow Company:
Website: www.coop.co.uk
Tags: Add a tag
Opening Hours:
Monday: 07:00 - 22:00
Tuesday: 07:00 - 22:00
Wednesday: 07:00 - 22:00
Thursday: 07:00 - 22:00
Friday: 07:00 - 22:00
Saturday: 07:00 - 22:00
Sunday: 07:00 - 22:00
Tuesday: 07:00 - 22:00
Wednesday: 07:00 - 22:00
Thursday: 07:00 - 22:00
Friday: 07:00 - 22:00
Saturday: 07:00 - 22:00
Sunday: 07:00 - 22:00
Ratings:
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Food Hygiene Ratings
Business Name: The Co-operative
Address: 25-27 Littlemore Road, Oxford, Oxfordshire
Date of inspection: 19 February 2024
Business type: Retailers - supermarkets/hypermarkets
The rating for this business is made up of the following:
Standards found
Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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