Co-op Food
The co-op food stores. No online shopping but you can find your nearest store.
Store Details:
nus, egc, paypoint, bakery
nus, egc, paypoint, bakery
Contact Details:
Street Address:
190 BAKER STREET, LONDON, NW1 5RT
Nearest Town: London
County: London
Country: England
Postcode: NW1 5RT
Sources
Follow Company:
Website: www.coop.co.uk
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Nearest Town: London
County: London
Country: England
Postcode: NW1 5RT
Sources
OpenStreetMap:
Co-op Food, 190, Baker Street, London, NW1 5RT
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Food Standards Agency: Co-Op, 190 BAKER STREET, LONDON, NW1 5RT
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Website: Co-op Food
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Food Standards Agency: Co-Op, 190 BAKER STREET, LONDON, NW1 5RT
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Website: Co-op Food
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Follow Company:
Website: www.coop.co.uk
Tags: Add a tag
Opening Hours:
Monday: 07:00 - 23:00
Tuesday: 07:00 - 23:00
Wednesday: 07:00 - 23:00
Thursday: 07:00 - 23:00
Friday: 07:00 - 23:00
Saturday: 07:00 - 23:00
Sunday: 07:00 - 23:00
Tuesday: 07:00 - 23:00
Wednesday: 07:00 - 23:00
Thursday: 07:00 - 23:00
Friday: 07:00 - 23:00
Saturday: 07:00 - 23:00
Sunday: 07:00 - 23:00
Ratings:
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Food Hygiene Ratings
Business Name: Co-Op
Address: 190 BAKER STREET, LONDON
Date of inspection: 26 July 2021
Business type: Retailers - other
The rating for this business is made up of the following:
Standards found
Good
Good
Good
Area inspected by food safety officer
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Hygienic food handling
Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.
Cleanliness and condition of facilities and building
Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.
Management of food safety
System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.
Data supplied by UK Food Standards Agency. If we have matched the wrong business, please let us know.
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